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Genetically modified soybean expressing insecticidal protein (Cry1Ac): Management risk and perspectives

Publication: FACETS
15 June 2017

Abstract

A Bt soybean has been recently developed, thus, efficiently regulating the populations of major lepidopteran pests. However, in other cases, these benefits have been reduced or lost because of the rapid evolution of pest resistance to the Bt toxins in transgenic crops. When pest populations are exposed to Bt crops and to refuges (non-Bt plants), the evolution of resistance is governed by the fitness of resistant individuals relative to susceptible individuals for both the presence and absence of Bt toxins. One major ecological concern regarding the biosafety of Bt crops on the environment is their potential effects on non-target organisms, especially predators and parasitoids that play an important role in pest control. This information is important for supporting insect resistance management (IRM) programs and for improving agricultural practices in a crop production system with Bt plants. Before the use of Bt plants for insect pest control in Brazil is adopted, IRM programs should be established to ensure the sustainability of this technology for integrated pest management (IPM). This review presents data on Bt soybean and lepidopteran pests as well as on the importance of natural enemies as a form of biological control, and applications for IPM and IRM.

Introduction

Genetically modified (GM) plants resistant to insects represent a new insect pest control method for integrated pest management (IPM) programs in various agroecosystems. These plants are characterized by expressing genes of the entomopathogenic bacterium Bacillus thuringiensis Berliner (Bt) that encode the expression of proteins with insecticidal effects. There are many benefits of using Bt plants in agriculture, including a more efficient control of insect pests, reducing the use of insecticides, and facilitating and maintaining populations of natural enemies in the farming areas (Roush and Mckenzie 1987). The use of Bt plants facilitates integration with biological control in IPM programs and enables more sustainable agricultural practices (Roush and Mckenzie 1987).
In 2015, Brazil ranked second only to the USA in the world for biotech crop hectarage, with 44.2 million ha (up from 42.2 million in 2014); the increase in 2015 was 2 million ha, equivalent to a growth rate of 5%. Brazil commercially planted a soybean stacked with insect resistance and herbicide tolerance on 11.9 million ha for a third year, increasing from 2.3 million ha in 2013 to 5.2 million ha in 2014 (a fivefold increase) (James 2015).
As the Cry proteins expressed in the commercialized Bt crops are highly selective and have a narrow spectrum of activity, they can form an important component of IPM (Naranjo 2011). These protoxins kill lepidopteran pests because they specifically interact with receptors found in the insect gut and induce the formation of pores in the apical membrane of the cells, destroying the intestinal tissue, allowing bacterial septicemia in the hemocoel, and resulting in larval death (Raymond et al. 2010; Gómez et al. 2014). The protoxins are activated by digestive enzymes in the midgut and bind to specific receptors in the microvilli of the apical membranes of the columnar cells of the lepidopteran’s gut (Höfte and Whiteley 1989; Soberón et al. 2016; Jurat-Fuentes and Crickmore 2017). The binding of Cry toxins to the apical microvillus of the membrane vesicles of the insect determines the specificity of the Cry toxins (Bravo et al. 2007). Different proteins have been identified as receptors for Bt in Lepidoptera and can be highlighted within Lepidoptera, including aminopeptidases (de Maagd et al. 2001; Onofre et al. 2017), “cadherin-like protein” (Gahan et al. 2001; Xiao et al. 2017), and alkaline phosphatase (Jurat-Fuentes and Adang 2004; Yuan et al. 2017). In addition to the cry genes, some Bt plants such as corn and cotton express vegetative insecticidal proteins from Bt, which proved effective in the control of some economically important insect pests.
The Bt soybean MON 87701 × MON 89788 efficiently targets a range of species, including Anticarsia gemmatalis (velvetbean caterpillar) Hübner (Lepidoptera: Erebidae) and Chrysodeixis includens (soybean looper) Walker (Lepidoptera: Noctuidae) (Bernardi et al. 2012), but it is not efficient against Spodoptera spp. (armyworms) (Bernardi et al. 2014b).
Some studies have already reported that the adoption of Bt crops leads to a reduction in insecticide use (Hutchison et al. 2010; Kouser and Qaim 2011; Lu et al. 2012), possibly favoring certain non-target pest outbreaks (Zhao et al. 2011). Therefore, it is important to understand the direct and indirect impacts of Bt plants on both non-target pest species and their natural enemies. The maintenance of natural enemies is of paramount importance for preventing phytophagous insects from reaching population levels capable of causing economic damage (Berti and Ciociola 2002). Despite being important, there are few studies of the interactions between Bt plants and parasitoids of insect pests (Tian et al. 2013; Liu et al. 2014).
Before the use of Bt plants for insect pest control in Brazil is adopted, insect resistance management (IRM) programs should be established to ensure the sustainability of this technology for IPM. There is still a need for IRM strategies to be implemented effectively, and mitigation strategies must be designed for cases in which there is an increased frequency of resistant alleles in the populations of the target pest in Bt plants. This review presents data on Bt soybean and lepidopteran pests as well as on the importance of natural enemies as a form of biological control, and applications for IPM and IRM.

Bt soybean

Early efforts to obtain Bt soybean cultivars showed to be promising alternatives to control defoliating caterpillars in soybeans. The first report of the successful introgression and expression of a native cry1Ab Bt gene in soybeans was published in 1994 (Parrott et al. 1994), and several more studies on the subject have since been published.
Stewart et al. (1996) produced a transgenic soybean plant with synthetic Bt cryIAc (tic 107) and described the tissue culture and transformation procedures and the molecular and biotic characteristics of the Bt soybean that was produced. Walker et al. (2000) demonstrated a transgenic lineage of the soybean ‘Jack’, Glycine max (L.) Merrill, expressing a synthetic cry1Ac gene from B. thuringiensis variety kurstaki (Jack-Bt), which was evaluated for resistance to four lepidopteran pests in the field: Helicoverpa zea (corn earworm) Boddie, A. gemmatalis (soybeans caterpillar) Hubner, C. includens (soybean looper) Walker, and Elasmopalpus lignosellus (lesser cornstalk borer) Zeller, and data from these experiments suggested that expression of this cry1Ac construct in the soybean should provide adequate levels of resistance to several lepidopteran pests under field conditions. MacRae et al. (2005) developed lineages containing the event MON 87701 and expressing the synthetic protein TIC 107, which is nearly identical to the native Cry1Ac protein. Homrich et al. (2008) evaluated the agronomic performance and chromosomal stability of transgenic homozygous progenies of the soybean [G. max (L.) Merrill] and confirmed the resistance of these plants to A. gemmatalis.
Bt soybean has recently been developed by combining the transformation events MON 87701 (expressing Cry1Ac protein) and MON 89788 (glyphosate tolerance). This soybean cultivar is characterized by having the cry1Ac Bt gene encoding the Cry1Ac protein and the protein 5-enolpyruvylshikimate-3-phosphate synthase (EPSPS) from Agrobacterium spp. that confers tolerance to the herbicide glyphosate. The cry1Ac gene is an exogenous gene from the bacterium B. thuringiensis kurstaki HD73, which confers to the plant resistance to major soybean caterpillar pests. The soybean cultivar MON 87701-2 was produced by transfering the cry1Ac gene using a gene promoter rbcS4 control of the species Arabidopsis thaliana. This promoter expresses the characteristics of the gene of interest at high levels in green tissue (Cui et al. 2015). The protein sequence is 99% identical to the Cry1Ac protein from B. thuringiensis kurstaki. The Cry1Ac protein is expressed in leaves, pollen/anthers, seeds, and pods, but not roots. The high-dose expression (25 times the amount required to kill 99% of a susceptible population) and concentration in the leaves can reach approximately 450 μg/g of the dry weight (MacRae et al. 2005).
This product was commercially released in Brazil in 2013/2014. Based on the experiences with Bt maize and cotton, Bt soybean technology is expected to control major Lepidoptera pests. Considering the ease of Bt soybean cultivation in addition to the increasing problems of caterpillars faced by Brazilian farmers, it is conceivable that this new technology will be widely adopted (Bernardi et al. 2012).

Lepidopteran pests

Bt soybean offers efficient population regulation of major lepidopteran agricultural pests such as A. gemmatalis (velvetbean caterpillar) and C. includens (soybean looper), and secondary target pests such as Heliothis virescens (tobacco budworm) Fabricius, Crocidosema aporema (bean shoot moth) Walsingham, and Rachiplusia nu (sunflower looper) Guenée (Bernardi 2012).
Caterpillars of the genus Spodoptera have been causing damage to soybean fields in Brazil in recent years (Bueno et al. 2011). Within the Spodoptera complex, S. eridania (southern armyworm) Stoll, S. cosmioides (black armyworm) Walker, and S. frugiperda (fall armyworm) J.E. Smith are prominent in causing damage. These species have attacked soybeans in central and southern Brazil (Hoffmann-Campo et al. 2000; dos Santos et al. 2005). The high potential for the defoliation of soybean plants (Bueno et al. 2011) and damage to flowers and pods (Hoffmann-Campo et al. 2000) by Spodoptera species requires the adoption of control tactics to prevent the loss of grain yield, but there are no data available in the literature demonstrating the impact of the protein Cry1Ac on the life history parameters of Spodoptera species.
This information is important due to the threat of pests evolving resistanceto Bt crops (Bernardi et al. 2014b). According to Bernardi et al. (2014b), S. cosmioides, S. eridania, and S. frugiperda exhibited low to no susceptibility to MON 87701 × MON 89788 soybean containing the protein Cry1Ac. These Spodoptera species showed higher tolerance to the Cry1Ac protein than some other Lepidoptera species, such as C. includens, H. virescens, and H. zea (Luttrell et al. 1999).
Yu et al. (2013) showed that the Bt transgenic soybean exhibited high efficacy against Helicoverpa armigera (cotton bollworm) throughout the growing season, whereas it caused low toxicity to Spodoptera litura (tobacco cutworm), especially in the growth stages during and after anthesis. No toxicity of the Bt soybeans to Spodoptera exígua (beet armyworm) and Agrotis ypsilon (black cutworm) larvae was observed. Therefore, planting of Cry1Ac-expressing soybeans will not effectively manage all key lepidopteran soybean pests in China (Bernardi et al. 2014a).
The low toxicity of Cry1Ac to Spodoptera species can be related to the high genetic variability among populations and the natural tolerance of insects to different Bt proteins. This was demonstrated for native populations of S. frugiperda in Mexico, Brazil, and Colombia, which showed differences in susceptibility to Bt strains due to high genetic variability among populations; a fact that results in groups lacking receptors for certain Bt proteins and, thus, are insensitive to insecticidal proteins (Monnerat et al. 2006). Aranda et al. (1996) demonstrated in trials with S. frugiperda that insufficient and (or) a weak link of the insecticidal protein in the midgut binding sites can also affect the susceptibility to Cry1Ac, which can also be related to the inactivation of the insecticidal protein by proteases (Rahman et al. 2012).

Natural enemies

Globally, insecticides are the most widely used control method for reducing damage caused by insect pests, but they have often been overused (Bueno et al. 2011). Subsequently, as an alternative to pesticide use, there has been an increase in the use of biological controls in IPM programs, both through the release of a large number of natural enemies (applied biological control) and through the use of cultural practices that preserve extant populations of natural enemies in the crop (Van Lenteren and Bueno 2003). Studies have revealed that parasitoids of the order Hymenoptera can promote the natural control of pests, especially Lepidoptera and Hemiptera (Martins et al. 2004).
The consequences of the effects of Bt plants on parasitoids have received attention, and studies have revealed both positive and negative impacts (Baur and Boethel 2003; Sanders et al. 2007; Dhillon and Sharma 2010). When negative effects on natural enemies have been observed with Bt proteins, they appear to be due to the poor quality of the host and not the Cry protein (Romeis et al. 2013).
The safety of several Bt proteins has been verified in tritrophic studies conducted with herbivores resistant or nonsusceptible to Bt that avoided the problems of prey quality in some other previous studies (Romeis et al. 2013). The practice of allowing Bt-resistant hosts to ingest Bt proteins and then feeding the hosts to natural enemies (both predators and parasitoids) has shown no effects on the natural enemies (Chen et al. 2008; Tian et al. 2012). However, some reports continue to suggest that natural enemies may be harmed by Bt proteins (Lövei et al. 2009), but these reports have been challenged (Shelton et al. 2009).
Despite being important, few studies of the interactions between Bt plants and the parasitoids of insect pests have been performed (Tian et al. 2013; Liu et al. 2014). Silva et al. (2014) suggested that there was no direct effect of Bt soybean (Cry1Ac) on the biological traits of Euchistos heros or its egg parasitoid Telenomus podisi. According to Bortolloto et al. (2014), it is important to emphasize that based on the mode of action of the Bt protein (gut-active), it is unlikely that the Cry1Ac, found in the Bt soybean, would be transferred from S. eridania larvae to adults to eggs. Therefore, Telenomus remus exposure to Cry1Ac would be zero or very low (close to zero) in this case, and direct effects are excluded. Any possible effect would be indirectly associated with the Bt protein insertion.
De Jesus et al. (2014) observed that the predation of nymphs and adults, and the effects on the life cycle of the predator Podisus nigrispinus were higher on S. frugiperda larvae fed with NuOpal (Cry1Ac); however, the total viability of P. nigrispinus was lower when predating on S. frugiperda fed with NuOpal (transgenic cultivar). Spodoptera frugiperda acquires toxins from transgenic cotton, which can affect its natural predator P. nigrispinus. A study by Carvalho et al. (2012) showed that the integrated management of Plutella xylostella is feasible by using the HD1 strain of B. thuringiensis and the predator P. nigrispinus because the predator showed no preference for infected or healthy P. xylostella larvae and the strain B. thuringiensis HD1 did not affect the biological characteristics of P. nigrispinus when fed with infected larvae and water or healthy larvae and a B. thuringiensis suspension.
In a study of interactions among transgenic cotton (Cry1Ac), H. armigera, and Campoletis chlorideae, Sharma et al. (2007) observed that there was a slight reduction in adult weight and fecundity and a prolongation of the larval period, both before and after parasitization, when the parasitoid was raised on H. armigera larvae fed on the leaves of transgenic cotton. Survival and development of C. chlorideae was also poor when H. armigera larvae were fed on the leaves of transgenic cotton. The adverse effects of transgenic cotton on the survival and development of C. chlorideae were largely due to early mortality, and also possibly the poor nutritional quality of the H. armigera larvae due to toxic effects of the transgenic cotton.
Parasitoids are very sensitive to changes in their hosts after the ingestion of toxins, as they usually complete their development in a single host. When susceptible hosts are treated with Bt toxins, the possibility of affecting the parasitoids is greater than it affecting the predators, which are often generic and feed on different prey (Salama et al. 1983). Godfray (1994) suggested that the host quality may affect parasitoid size, development, and survival. If the host is not able to survive, the parasitoid will not complete its development (Godfray 1994).

Management of resistance

Croft and Van de Bann (1988) defined resistance as the development of an inherited ability of an organism to tolerate doses of a toxicant that would be lethal to the majority of individuals of the species. In this context, the evaluation of the risk of resistance of target and non-target soybean pests MON 87701 × MON 89788 is of fundamental importance to the establishment of IRM management strategies. Establishing IRM strategies to prevent or delay the evolution of insect resistance to GM soybeans is one of the main challenges for the sustainability of this new technology for the IPM of soybean crops in Brazil.
An important step in the management strategy of IRM practices includes the development of appropriate techniques for bioassays to assess the response of target pest populations to the Bt protein by obtaining lineages of basic plant susceptibility, from which it is possible to identify the diagnostic doses to be used in monitoring the resistance, allowing a discrimination between susceptible and resistant phenotypes, and the identification of potential changes in the susceptibility of the population in response to the selection pressure exerted by the Bt culture (Fischhoff 1996). Among the various IRM strategies that have been proposed, one that is widely used is the high-dose expression of the insecticidal protein in plant tissues and in planting and maintaining refuge areas with non-Bt plants (Fig. 1) (Alstad and Andow 1995; Gould 1998; Caprio et al. 2000; Huang et al. 2011). These strategies are based on two important observations: resistance is a recessive trait, and crosses between resistant and non-resistant individuals occur at random (Fig. 2) (Machado and Fiuza 2011).
Fig. 1.
Fig. 1. Basic aspects of resistance management with the high dose and structured refuge strategy.
Fig. 2.
Fig. 2. The high dose and structured refuge strategy. The parameters for this strategy are as follows: the gene for resistance occurs at a low frequency in insect populations, the amounts of Bt toxin produced by plants are high enough to eliminate non-resistant (homozygous recessive) insects, and resistant heterozygotes and resistant individuals (dominant homozygotes) born in areas with Bt plants randomly interbreed with the non-resistant individuals born in the refuge areas. The purpose of the refuges is to keep individuals susceptible to Bt toxin (i.e., those that do not have genes for resistance) in the population. Their contribution is the production of adult insects susceptible to Bt toxin for breeding with resistant homozygous insects, thus, “diluting” the resistance in the population. Dispersion out of the refuge areas is necessary for breeding to occur.
Refuge areas then supply susceptible individuals to minimize non-random mating among the rare resistant homozygotes that survive on Bt plants, ensuring that the next generation consists of either susceptible or heterozygous resistant individuals. These insects are all phenotypically susceptible to the high-dose plant (Andow 2008; Tabashnik et al. 2009).
For the MON 87701 × MON 89788 soybean, the recommendation of a refuge area (with non-Bt soybean) of at least 20% of the area planted with MON 87701 × MON 89788 soybean was approved in Brazil (CTNBio 2010).
The wide use of MON 87701 × MON 89788 by Brazilian producers increases concern of the evolution of resistance. The main risks for the maintenance of this lineage over time are the failure to observe the three main foundations of the management strategy used, namely high doses, low frequency of the gene for resistance, and maintenance of the areas of refuge, according to the recommendations (Huang et al. 2011; Tabashnik et al. 2013; Omoto et al. 2016). A study by Dourado et al. (2016) evaluating the efficiency of this lineage in the control of H. armigera indicated that the first two conditions are present in Brazil. The great concern of the authors the maintenance of the areas of refuge, as these are not obligatory in Brazil; areas for cultivation of Bt soybean may be an additional challenge for the management of resistance in the country, because temperatures are higher and the cultivation time is longer than in temperate areas. The concern with the effects of other factors is not exclusive to Bt soybeans, but to all Bt plants. It is extremely important to adopt adequate management procedures in each region, because it is necessary to consider the differences in geography, climate, size of cultivated area, number of transgenic species cultivated, biology of insect pests, and spatial and temporal genetic variability of the target species (Omoto et al. 2016; Ives et al. 2017).
The need for transgenic plants expressing different genes is reinforced by the evolution of pest lineages resistant to Bt plants in the field (Table 1). Field-evolved resistances in different insect pests in other regions such as the resistance of Pectinophora gossypiella to Cry1Ac in Bt cotton in India (Dhurua and Gujar 2011), the resistance of H. zea to Cry1Ac in Bt cotton in the USA (Tabashnik et al. 2013), and the resistance of Diabrotica virgifera to Cry3Bb in Bt corn in the USA (Gassmann et al. 2011) have also been reported. In addition, the resistance of S. frugiperda to Cry1F in maize (Storer et al. 2010; Farias et al. 2014) and the resistance of P. gossypiella (Saunders) to Cry1Ac in cotton (Dhurua and Gujar 2011) have been reported.
Table 1.
Table 1. Pest species with field resistance to Bt plants.
PestResistance detected (year)CropCountryGene
Helicoverpa zea2002CottonUSAcry1Ac
Busseola fusca2004MaizeSouth Africacry1F
Spodoptera frugiperda2007MaizePuerto Rico/Brazilcry1Ac
Pectinophora gossypiella2009CottonIndiacry3Bb1
Dibarotica virgifera virgifera2010MaizeUSAcry1Ab
For many researchers, second generation transgenic plants, i.e., those that express two or more Bt toxins, are a more effective option for pest control and also to increase the longevity of transgenic plants (Carrière et al. 2015; Sheikh et al. 2017). In Brazil, for example, studies demonstrated a high efficiency of the Bt soybean strain DAS-81419-2 (expressing two proteins) in the reduction of damage caused by A. gemmatalis, C. includens, H. virescens, and S. cosmioides during the vegetative and reproductive stages (Marques et al. 2016). Recent studies have suggested the use of RNA interference as a promising alternative or complementary strategy for pest control and management (Asokan et al. 2014; Kim et al. 2015; Fishilevich et al. 2016; Yu et al. 2016; Ni et al. 2017).

Final considerations

In Brazil, as in other countries that grow Bt soybeans, the main strategy for pest management is high doses and maintenance of refuges. The main objective is to delay the evolution of resistance to Bt toxins in the target pests. Studies indicate that this strategy is efficient to ensure the longevity of Bt plants (Shelton et al. 2002; Wenes et al. 2006; Yang et al. 2015; Garcia et al. 2016).
One of the main problems in the cultivation of Bt soybeans in Brazil is the emergence of secondary pests. Several studies have reported significant losses in production by the action of these species (Ferreira et al. 2015; Pomari-Fernandes et al. 2015). The technological solution to this problem is the production of transgenic plants expressing a higher number of Bt toxins, as indicated in the results obtained by Marques et al. (2017), which show the high efficiency of a soybean variety containing two Bt toxins in the control of primary and secondary pests. The recommended strategies for controlling problematic pests are the cultivation of plants expressing genes for two or three Bt toxins, the expansion of refuge areas, and the use of other management tactics (Carrière et al. 2016a, 2016b; Ni et al. 2017).
The emergence of secondary pests is a possibility that can not be discounted, especially for plants such as soybeans that are targets of different insect species (Zeilinger et al. 2016; Marques et al. 2017). The relevant question here is as follows: how are we going to address this possibility? To use only the technological solution of increasing the number of toxins expressed by Bt plants, or seek ecological solutions of greater complexity? A more complex solution requires a more accurate assessment of the effective contribution of natural enemies in reducing the impact of primary and secondary pests as well as changes in the methods of large-scale plant cultivation. In addition, it should take into account other information, such as geographical aspects of cultivated areas, target pest biology, and genetic variability (Omoto et al. 2016; Ives et al. 2017).
Several studies have indicated the potential of natural enemies to help in the fight against soybean pests (Liu et al. 2014; Macfadyen et al. 2015; Zalucki et al. 2015), but the introduction of these species is difficult in homogeneous crops, as they occur over large areas of cultivation. Perhaps in the near future it will be necessary to implement cultivation processes in large areas that will increase plant diversity and, thus, favor the presence of the natural enemies of the main pests. González et al. (2017) found a greater diversity of the natural enemies of soybean pests in cultivated areas with a greater diversity of vegetal species nearby. In these areas there was a greater contribution of the natural enemies to the control of stink bugs (Hemiptera: Pentatomidae). The importance of plant diversity for the development and maintenance of the diversity of natural enemies in cultivated areas has also been highlighted by Harterreiten-Souza et al. (2014), Venugopal et al. (2014), Mitchell et al. (2014a, 2014b), Cohen and Crowder (2017), and Maisonhaute et al. (2017). In Brazil, there are studies indicating the possibility of using natural enemies in the fight against soybean pests (Reichert et al. 2014, 2016; Paz-Neto et al. 2015; Cividanes et al. 2017).
The history of pest control shows that the evolution of resistance to the control agents that are developed is only a matter of time. Over the course of the relationship of human beings with the pests of cultivated plants, we have developed a set of strategies to minimize losses in production and have become aware that our relationship with pests is continuous in space and time. These strategies minimized the losses and increased the useful life of the control agents. The strategy of “high doses and structured shelter” should be considered the minimum necessary in terms of pest control and management. It is necessary, however, to extend the set of procedures used. In this sense, the development of management strategies that are more complex and that really favor the increase of the diversity of agroecosystems is fundamental; these strategies will enable an increase in and maintenance of the diversity of natural enemies.

Acknowledgements

We thank the Brazilian National Council for Scientific and Technological Development (CNPq) for financial support and the Brazilian Coordination of Improvement of High-level Education (Capes) for granting a doctoral scholarship to the senior author.

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Published In

cover image FACETS
FACETS
Volume 2Number 1January 2017
Pages: 496 - 512
Editor: Vance L. Trudeau

History

Received: 28 January 2017
Accepted: 11 May 2017
Version of record online: 15 June 2017

Data Availability Statement

All relevant data are within the paper.

Key Words

  1. Bt soybean
  2. lepidopteran pests
  3. natural enemies
  4. integrated pest management
  5. insect resistance management

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Affiliations

Silvia Martins-Salles [email protected]
PPG Biology, Universidade do Vale do Rio dos Sinos (UNISINOS), Avenida Unisinos, 950, São Leopoldo, RS 93022-750, Brazil
Vilmar Machado
Pós graduação em biotecnologia, Universidade do Oeste de Santa Catarina—UNOESC, R. Antônio Pinto, 21—Alvorada, Videira, SC 89560-000, Brazil
Laura Massochin-Pinto
Institute of Technology in Food for Health—itt-Nutrifor, Universidade do Vale do Rio dos Sinos, Av. Unisinos, 950, Cristo Rei, São Leopoldo, RS CEP 93.022-000, Brazil
Lidia M. Fiuza
Laboratory of Microbiology and Toxicology; EEA—Instituto Rio Grandense do Arroz, Avenida José Bonifácio de Cavalho Bernardes, 1494, Cachoeirinha, RS CEP 94930-030, Brazil

Author Contributions

SM-S and LMF conceived and designed the study.
SM-S and LM-P performed the experiments/collected the data.
SM-S and LM-P analyzed and interpreted the data.
SM-S, VM, and LM-P contributed resources.
All drafted or revised the manuscript.

Competing Interests

The authors have declared that no competing interests exist.

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