CLOSE
Advanced searchCitation search
Suggested Terms:
Skip main navigation

Search Result

1 - 3of3
per page:
Relevance
Filters

You do not have any saved searches

  • OPEN ACCESS
    Opposing trends in fisheries portfolio diversity at harvester and community scales signal opportunities for adaptation
    FACETS • Vol. 7 • pp. 1385 - 1410
    Understanding mechanisms that promote social-ecological resilience can inform future adaptation strategies. Among seafood dependent communities, these can be illuminated by assessing change among fisheries portfolios. Here, in collaboration with a Coast Salish Nation in British Columbia, Canada, we used expert Indigenous knowledge and network analyses to chronicle differences in fisheries portfolios pre and post a social-ecological regime shift. We then evaluated key drivers of change using semi-structured interviews. We found that while portfolios decreased in diversity of seafood types harvested and consumed among individuals overtime, portfolios increased in their diversification at the community level because more similar seafoods within less diverse individual portfolios were more commonly harvested and consumed by the Nation as a whole. Thus, diversity can operate simultaneously in opposing directions at different scales of organization. Experts identified four key mechanisms driving these changes, including commercial activities controlled by a centralized governance regime, intergenerational knowledge loss, adaptive learning to new ecological and economic opportunities, and the trading of seafood with other Indigenous communities. Unexpectedly, increased predation by marine mammals was also flagged as a key driver of change. Adaptation strategies that support access to and governance of diverse fisheries, exchange of seafoods among communities, and knowledge transfer among generations would promote social-ecological resilience, food security, and community well-being.
  • OPEN ACCESS
    Potential impacts of reduced seafood consumption on myocardial infarction among coastal First Nations in British Columbia, Canada
    FACETS • Vol. 9 • pp. 1 - 13
    The objective of this study is to examine the potential cardiovascular risk of climate-related declines in seafood consumption among First Nations in British Columbia by assessing the combined effects of reduced omega-3 fatty acids and mercury intake from seafood on the risk of myocardial infarction (MI) in 2050 relative to 2009. The data were derived from the First Nations Food, Nutrition, and Environment Study. Seafood consumption among 369 randomly selected participants was estimated, and hair mercury concentrations were measured. Declines in seafood consumption were modelled based on previously projected climate change scenarios, and the associated changes in nutrients and contaminants were used to estimate the cardiovascular risk. Reduced seafood consumption was projected to increase the risk of MI by 4.5%–6.5% among older individuals (≥50 years), by 1.9%–2.6% in men, and by 1.3%–1.8% in women under lower and upper climate change scenarios, respectively. Reduced seafood consumption may have profound cardiovascular implications. Effective strategies are needed to promote sustainable seafood harvests and access to seafood for coastal First Nations.
  • OPEN ACCESS
    Estimating size-at-harvest from Indigenous archaeological clamshell assemblages in Coastal British Columbia
    FACETS • Vol. 9 • pp. 1 - 15
    Shellfish have supported Indigenous lifeways on the Pacific Coast of North America for millennia. Despite the ubiquity of clamshells in archaeological sites, shell size measurements are rarely reported due to a lack of applicable basis for generating size estimates from fragmentary remains. We present a linear regression-based method for determining shell length from hinge and umbo measurements of littleneck (Leukoma staminea; n = 239), butter (Saxidomus gigantea; n = 274), and horse (Tresus nuttallii; n = 92) clams using both contemporary and archaeological shells collected from three regions in coastal British Columbia, Canada. We examine the accuracy of these size estimations, which indicate that 83%–97% of the variability in dorsal shell length is predicted by umbo thickness and hinge length. Hinge length generated higher R2 values yet exhibited greater intra- and inter-observer error. While the predicted dorsal length for each species differed by region, this size difference was smaller than intra- and inter-observer error, suggesting broad applicability for these simple measurements. We applied these formulae to a Tseshaht First Nation archaeological clamshell assemblage (n = 488) on western Vancouver Island spanning 3000 years and observed profiles that resemble contemporary legal size limits, which suggests the sustained use and maintenance of local shellfisheries. The accuracy of these regression models for determining shell length from fragments highlights the utility of this approach as a basis for assessing past shellfish management practices.